Liquor Tap 4 Bottle Dispenser

A four-bottle liquor tap dispenser holds several spirits on one stand, each with its own tap, so pours come from a single station and you don't have to lift and tip each bottle. Esplanda's listing doesn't give dimensions, materials or per-pour volume, so check the product images for those before you plan a bar setup around it. Dispensers of this type usually hold standard bottles upside down or on a rack, and each tap releases a pour when you press or pull it. Four positions suit a compact, versatile lineup. A common choice is a vodka, a gin, a light or dark rum and a whiskey or tequila, which covers the base spirits for most highball and sour-style drinks. Placing the spirits you pour most often at the front keeps the busiest taps within easy reach. Putting a mixer-friendly spirit such as vodka or gin next to a tonic or soda station makes high-volume drinks like gin and tonics or vodka sodas fast to assemble. The dispenser is for spirits only. Syrups, juices and anything perishable should be kept apart. Pour into the glass you plan to serve in: a highball or Collins glass for long drinks, a rocks glass for spirits served over ice, and a coupe or small tumbler for short pours. Keep the taps and connections clean and dry between uses. Sugary liqueurs can leave residue, so avoid loading them unless the product instructions say they are suitable.