Vista Shaker

The Vista Shaker is a piece of branded barware from Esplanda, listed as merchandise rather than a drink. The listing doesn't give its capacity, material, or style, so check the product photos and specification fields for those before relying on them. Shakers in this category usually come as a two-piece Boston style or a three-piece cobbler with a built-in strainer and cap. Either works for home bartending. Shake any drink that contains citrus juice, egg white, cream, or syrups. These are the daiquiri, whiskey sour, margarita, and Clover Club families. Hard shaking with plenty of ice chills the drink quickly, dilutes it to the right strength, and adds aeration. Fill the shaker about two-thirds with fresh, cold ice, shake for roughly 10 to 15 seconds until the outside frosts, and strain right away so the ice doesn't over-dilute the drink. Spirit-only cocktails such as a martini, Manhattan, or negroni are better stirred in a mixing glass, since shaking clouds them and adds unwanted texture. If the shaker is stainless steel, as most are, hand-wash it and dry it soon after use. Prolonged contact with citrus residue can dull the finish, and dishwasher detergent can spot the metal. For serving, match the glass to the drink. Use a chilled coupe or Nick & Nora for drinks served up, a rocks glass with fresh ice for sours served on the rocks, and a tall glass for anything topped with soda.