Kah Reposada

Kah Reposada is a beer from Esplanda, brewed in Massachusetts. The listing doesn't give an ABV, IBU or style, so those specifics are best confirmed on the label. "Reposada" is Spanish for "rested", a term more often seen on aged agave spirits, and it suggests a beer with some resting or conditioning behind it. Beers named this way tend to be smoother and rounder than a fresh, sharply hopped lager or ale, though the exact profile isn't stated here. For serving, a moderately cool temperature of about 45 to 50°F usually suits a rounded or conditioned beer. Straight from a very cold fridge, subtle malt and any oak or spice character can be muted. A tulip, snifter or standard pint glass works well, and a wider-bowled glass helps gather aroma. Pairings that generally suit a medium-bodied American craft beer include grilled chicken, carnitas or other pork dishes, tacos al pastor, mild to medium cheddar, and roasted vegetables. If the label points to a stronger or more complex style, move toward richer dishes such as braised meats or aged cheeses.